Red Bean Milk Porridge
Ulla
🗓️
Apr 05, 2022
🕝
9 mins
👌
easy
Red Bean Milk Porridge
Rated 4.9 stars by 11 users
Category
Asian Dessert
Servings
1
Prep Time
9 minutes
The creamy, nutty porridge is made from only two key ingredients – adzuki beans and milk, and it’s a little sweet, making it the perfect way to start your day.
Ingredients
-
1 cup organic Adzuki beans
-
2 cups water
-
2 cups milk or milk substitute
-
2 tbsp organic coconut blossom sugar
Directions
Soak adzuki beans for 2 hours. Rinse and drain.
Add soaked adzuki beans and water into a pot, bring to a boil.
Switch to low heat and simmer for 60-90 minutes until beans are extremely soft.
Add coconut sugar or brown sugar and milk, slowly stir and bring to a boil again.
Transfer the porridge into a bowl. Ready to serve.
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