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- Great for Cooking and Baking
- High in Dietary Fiber
- Unique Nutty Flavor Profile
- Packed with Protein
- Ideal Addition to Your Breakfast
- Excellent Swelling Capacity
Imagine the perfect morning routine, and you'll find our Organic Brown Flax Seeds right at its heart. A spoonful of flax seeds stirred into a mix of oats and your favorite plant-based drink, simmered for about five minutes, creates a delicious base for your first meal of the day. Crown this with a handful of nuts, dried fruits, a drizzle of syrup, and a sprinkle of cacao nibs, and you're ready to start the day with a smile, anticipating the same treat when the next morning comes.
Enhance Your Meals with a Nutty Twist
Our Organic Brown Flax Seeds not only offer a pleasing texture to your dishes but also refine them with a subtly nutty flavor. Stirred into your choice of liquid or meal, these tiny seeds swell wonderfully, providing a unique textural element. This property becomes even more prominent when you opt to grind the seeds yourself or use our pre-ground flax seeds.
A Baker’s Delight: The Vegan Egg Replacement
Why limit the use of our Organic Brown Flax Seeds to just breakfast when they can also be a fantastic addition to your baking adventures? Replace eggs in your recipes with a simple mix: one tablespoon of ground flax seeds and three tablespoons of warm water, let it sit for five minutes, and voila! You have an effective vegan egg substitute. This works exceptionally well in breads, baguettes, and rolls, helping you seamlessly integrate these baked goods into a vegetarian or vegan lifestyle.
Not Just for Breakfast: A Versatile Addition
Organic Brown Flax Seeds are versatile enough to enrich virtually any dish. Think beyond breakfast porridge - they also work wonderfully in breads and cakes. The brown seeds lend not only texture and a nutty flavor but also help enhance the overall appearance of your dishes.
Proper Consumption Guidelines
Given the high absorption capacity of flax seeds, it is recommended to consume them with ample fluid. It is suggested not to exceed the following consumption amount: a maximum of 10 g / 0.35 oz (1 tablespoon) per meal for adults, and a maximum of 4 g / 0.14 oz (1 teaspoon) per day for children. Please note, flax seeds are not suitable for children under 4 years of age. Use Organic Brown Flax Seeds for cooking and baking only.
Article Code | OBFLX-PC-1000 |
Country of origin | India |
Content | 35 oz (2.2 lb) 1kg |
Manufacturer | KYSU |
GTIN | 00754003112733 |
Certifications | |
Organic control body | Certified Organic by Ecocert Canada |
Shipping | Delivery info for Canada and the United States |
Company | Kysu Inc. 545 King Street West, Toronto, ON |
Storage | Store in a cool and dry place |
Ingredients | Organic brown flax seeds |
Label Notice | Ingredients, nutrition facts and packaging may change. For exact information, please check the label on the product packaging. |
Cross-contamination | Packaged in the same facility as peanuts, tree nuts, wheat, sesame, soy, and milk products |
Trade Name | Organic Brown Flax Seeds, 35 oz (2.2 lb) 1kg |
Press | Download product image |
Serving size 1/2 cup (40g) | Amount per serving |
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Calories | 230 | |
Total Fat | 17g | 23% |
Saturated Fat | 1.5g | 8% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 45mg | 2% |
Total Carbohydrate | 12g | 4% |
Dietary Fiber | 11g | 44% |
Total Sugars | 0g | |
Includes 0g Added Sugars | 0% | |
Protein | 7g | |
Vitamin D | 0mcg | 0% |
Calcium | 100mg | 9% |
Iron | 2.25mg | 13% |
Potassium | 350mg | 7% |