Organic toasted coconut chips are the perfect way to add a delicious, tropical twist to your favorite dishes! These crispy, buttery chips are made from ethically sourced coconuts from the island of Sri Lanka, and each batch is slowly toasted for four hours to develop an irresistible flavor.

Nutty and milk-like in flavor, these chips are tender with a slight bite in texture and taste wonderfully delightful. Floral notes of coconut chips will enhance the aroma and flavor of anything they are added to. Ready-to-eat or to be used in both baking and cooking applications, you’ll love the taste of toasted coconuts! Plus, they come in a resealable bag so you can enjoy them anytime, anywhere. So what are you waiting for? Order your own bag of organic toasted coconut chips today!

Use / Recipe ideas

These crunchy, flavorful coconut chips can be used in sweet or savory dishes – making them the perfect versatile snack.

Top your favorite breakfast cereals or oatmeal with our coconut chips for a little extra sweetness and crunch. Add them to cakes, cupcakes, or rice pudding for a tropical twist. Or create a tantalizing salsa by mixing them with diced mangoes, avocados, and red onion. They also make a delicious and healthy topping for ice cream! The possibilities are endless!

Our organic toasted coconut chips are the perfect way to add a little something special to any dish. So why not try them today? Your taste buds will thank you!