Enjoy the captivating flavors of organic Japanese Genmaicha tea, a delightful blend of summer-harvested organic Sencha green tea and roasted brown rice. This unique combination creates a savory, nutty profile that is not only thirst-quenching but also a testament to the rich history of Japanese tea culture.
A Taste of Tradition: The Story Behind Genmaicha
Legend has it that Genmaicha’s distinctive taste was discovered by a Samurai in the 15th century. When his servant, Genmai, accidentally dropped roasted rice into his tea, the Samurai tasted the 'spoiled' tea only to realize that the rice had enriched the flavor with a toasted, nutty nuance.
But the true birth of Genmaicha lies in the early 20th century. A tea house in Kyoto began mixing roasted rice with tea as a cost-effective solution for everyday people to enjoy the fine taste of tea. This innovative blend soon became a staple, making its way into every Japanese household.
The Unique Profile of Genmaicha
Tasting notes of this enchanting brew include pine nuts, rice, and cut grass, capturing the essence of Kyoto's lush green landscapes. The organic green tea offers a lightly grassy undertone, perfectly balanced with the savory richness of organic roasted brown rice. This combination makes each sip a refreshing and invigorating experience.
Savoring Your Genmaicha
To get the most out of your Genmaicha tea, we recommend a serving of 3 g (0.1 oz), steeped in water at 80°C (176°F) for 1-3 minutes. This will allow the tea's distinctive flavors to fully unfold, providing an authentic taste experience.
Harvested from the Heart of Kyoto
Our Organic Japanese Genmaicha tea is sourced from Kyoto, Japan, an area renowned for its high-quality tea. The tea is cultivated at an elevation of 800m (2625 ft), ensuring the best conditions for growth. Our commitment to sourcing directly from the region ensures that you enjoy a truly authentic experience with every sip.
Immerse Yourself in the Experience
Organic Japanese Genmaicha tea is more than just a beverage. It's an invitation to experience the rich Japanese tea culture, a moment of tranquillity, and a celebration of organic, authentic flavors. Enjoy the unique, thirst-quenching blend of green tea and roasted brown rice and immerse yourself in the sensory journey that is Genmaicha.